Olive Leaf ( Olea europaea)
Leaves from the olive tree, known for their bitter taste and high antioxidant content. They have been used in traditional medicine for their immune-stimulating and cardiovascular-supporting properties.
Energetics::
Warming
Stimlate or speed up metabolism; increase energy production and warmth; bring blow flow and vitality to tissues that are pale and cool
Properties::
Antioxidant
Protects cells from damage
Immunostimulant
Cardiotonic
Hypotensive
Low blood pressure
Anti-Inflammatory
Helps control inflammation
Ailments::
No Ailments set
Parts::
No Parts Set
Associated with ::
Cardiovascular
Immune