Saffron ( Crocus sativus)
Other Names::
Saffron is a spice derived from the flower of Crocus sativus. It has a rich aroma and deep orange color and is used in cooking, perfumes, and traditional medicine.
Pregnancy caution: Large doses may stimulate uterine contractions and should be avoided during pregnancy.
Energetics::
Cooling
Sedate or slow down metabolism to decrease energy production while cooling or soothing irritation and redness
Properties::
Diaphoretic
Induce sweating
Antispasmodic
Quick relief of pain and spasms, muscle and or gastrointestinal.
Nervine
Calm the body, mind, spirit. fortify frayed nerve endings that result from chronic stress and unrest.
Carminative
Relieve gas by suppressing the formation of gas in the intestines and promoting expulsion of gas.
Emmenagogue
Regulates, induces normal menstruation
Antidepressant
Aphrodisiac
Ailments::
No Ailments set
Parts::
No Parts Set
Associated with ::
Cardiovascular
Nervous
Digestive